Broccoli Fried Rice

Broccoli Fried Rice

Cooking Time20 Minutes

Makes1 Serving


1 Tbsp. sesame oil, or your favorite cooking oil

1 garlic clove, minced

1 cup broccoli florets

4 oz. thinly sliced lean beef

½ Tbsp. mirin* (optional)

1 Tbsp. low sodium soy sauce

½ cup Reveille Rice (white or brown)

1 cup water

1 Tbsp. chives, chopped
*You can substitute dry sherry for mirin or omit from the recipe.


In a medium pan, heat oil on medium heat. Add beef (if using) and garlic, cook for 2 minutes.

Add broccoli, cook for additional 5 minutes.

Add mirin (if using) and soy sauce to deglaze.

Add Reveille Rice and water and cook down until moisture is absorbed.

Garnish with chives.

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